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The Insider’s Antibes

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The Grill – Hôtel du Cap-Eden-Roc

Brasserie lunches and lobster by the Eden-Roc's saltwater pool

Brasserie restaurant · Cap d'Antibes, Eden-Roc

At the heart of the Hôtel du Cap-Eden-Roc, The Grill looks over the famous saltwater pool and the sea – a contemporary brasserie serving from noon until late, with fish and salad bars and a sushi counter.

Why VERA picked it

The most relaxed way into the Riviera's most storied hotel: a long lunch or a sunset dinner above the saltwater pool, open to outside guests when there is room.

The setting

The Hôtel du Cap-Eden-Roc has been part of the Cap's legend for some 150 years – the retreat that drew Picasso, Chagall and Scott Fitzgerald, and later the stars of the Cannes festival. The Grill sits in its lively centre, on a grand outdoor terrace above the saltwater pool, with the sea beyond and the sun setting straight ahead.

The look

The designer Patricia Anastassiadis dressed it in nautical blues and reds, a nod to classic Riviera style, and linked the dining areas to the pool and the sea so the whole place feels breezy.

The menu

Executive chef Sébastien Broda oversees one menu for lunch and dinner in the spirit of a modern brasserie:

  • a fish bar of ceviche, carpaccio, tartare and marinated catch of the day
  • a salad bar from niçoise to king crab
  • mains such as cod with Provençal aïoli, Irish Angus entrecôte, vitello tonnato and grilled lobster
  • a sushi counter on the terrace at lunch and dinner

Good to know

WhereHôtel du Cap-Eden-Roc, 165 Boulevard J. F. Kennedy, 06160 AntibesCap d'Antibes, Eden-RocApple MapsGoogle Maps
Opening hours
Monday12:00–22:30
Tuesday12:00–22:30
Wednesday12:00–22:30
Thursday12:00–22:30
Friday12:00–22:30
Saturday12:00–22:30
Sunday12:00–22:30
Hours change with the season – check before you go.
Phone+33 (0)4 93 61 56 63
Emailrestauration.hdcer@oetkerhotels.com
Websiteoetkerhotels.com
Worth knowingThe Grill serves daily, lunch from noon to 18:00 and dinner from 18:00 to 22:30, in season. Outside guests are welcome subject to availability. By day the dress code is smart casual; in the evening it is elegant, with trousers and closed shoes for men. Only phones may be used for photographs, and no photos are allowed in the park or on the Grande Allée.

Sources: oetkerhotels.com/hotels/hotel-du-cap-eden-roc/restaurants-bars/the-grill – terrace over the saltwater pool, Patricia Anastassiadis design, menu, sushi counter, daily lunch 12:00–18:00 and dinner 18:00–22:30, dress code, open to external guests, contact; notice 'Closed on Saturday, October 17' (end of season) · oetkerhotels.com/hotels/hotel-du-cap-eden-roc/restaurants-bars – executive chef Sébastien Broda · oetkerhotels.com/hotels/hotel-du-cap-eden-roc/the-hotel/history – 150 years, Picasso, Chagall, Fitzgerald · (Site read via browser; oetkercollection.com redirects to oetkerhotels.com)

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